Best takeaway food
2020
Upper Crust Deli
Restaurant Guru
 

Hearty Soups

Three soups made daily, the ones listed below plus cook's choice & our featured soup - 

Potato Au Gratin. Topped with homemade crutons, shredded cheddar & scallions.  

Our soups are served with our homemade seasoned oyster crackers

(like Grandma used to make!).

 

Monday - Homemade Chicken Noodle

Tuesday - Potato with Bacon

Wednesday - Broccoli Cheese

Thursday - Chicken Dumpling

Friday - Boston Clam Chowder

Saturday - Potato with Bacon (open Saturdays May - November)

Sunday - Wisconsin Cheese (open Sundays Memorial Day - Labor Day)